Wednesday, December 13, 2023

Vietnam Arabica, Anaerobic Fermentation, Lan Trang, Nui Min, Catimor

 September 2023

1KG unroasted Ringgit 80

這是采用类似红酒发酵法的方法制作，厭氧法

全满分的味道加上浓郁又新鲜的果香发酵味，完美！

Region: Lan Tranh, Nui Min

Varietal: Catimor

Process: Anaerobic Fermentation

Altitude: 1500 - 1650 Masl

Cup Profile: Pineapple, Berries






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